La Costa #4

Origin Specifications
Country Variety
Colombia Gesha
Region Process
Concordia, Antioquia Natural
Grower Elevation
Eduardo Fernandez 2.020 masl
Farm Packaging
La Costa 35Kg YR Box with Grain Pro


About Antioquia

Production area (ha): 123.000
Variety: Bourbon, Castillo, Catimor, Caturra, Colombia and Typica
Altitude: 1.200 - 1.800 masl
Harvest: September - December & Abril - June
Average temperature: 20 °C - 68 °F
Average annual rain: 298 mm


If you want to try this coffee please get in touch!