Pink Bourbon - "Golden" Washed

Origin Specifications
Country Variety
Pink Bourbon
Region Process
Campo Hermoso, Quindío "Golden" Washed (CM Lactic Bacteria)
Grower Elevation
Edwin Enrique Noreña 1,550 masl
Farm Packaging
Edwin Enrique Noreña 35Kg with Grain Pro




About Quindío

Production area (ha): 21.250
Variety: Caturra, Tipica & Catimor
Altitude: 1,200 – 2,100 masl
Harvest: March – August
Average temperature: 20.6 °C – 69 °F
Average annual rain: 1.801 mm

If you want to try this coffee please get in touch!